The next Public Supper will be Wednesday, July 5. Menu is Tuscan ribolita, herb rolls, salad, baked haddock, baked potato wedges, broccoli, and ice cream sundaes. Cost is $10 for members, $12 for non-members. Additional meals may be ordered for take out at the time reservations are made, for the same price. Please call (207) 882-8230 for reservations and information. Reservations are encouraged to ensure adequate meals for all.

Cribbage results for Tuesday, June 13 at 9:30 a.m. with 27 players were first place, Doc Schilke, 834; second, Marge Pooler, 833; third, a tie, Nancy Schilke  and Ken Colby, 832; high hand (24) a tie, Beverly Blair, Marge Pooler and Howard Nickerson; and low score, Jenny Ferguson, 648.

There was no cribbage Thursday, June 15 at 6 p.m. when the Senior Center was used for part of the 25th Anniversary of Community Center Celebration sponsored by Wiscasset Area Chamber of Commerce.