Chef Dana Moos - Claw Down Judge’s Award and People’s Choice Award winner 2018. Bob Crink photo Chef Theron Thomas of Newagen Seaside Inn, Second Place People’s Choice winner! Bob Crink photo Down East Magazine Food Editor Joe Ricchio, Foodie Tour Director Pam Laskey and lobsterperson Merritt Carey, were the judges. Bob Crink photo Claw Down winner Dana Moos and assistant Cherie Scott setting up the tasty lobster wontons of lobster, wonton crisp, kewpie aioli, smoked butter, charred scallions and truffle oil, with a soy glaze. Bob Crink photo Dancing to Dr. Zog during the Family Fun Fest Sept. 22 at Boothbay Railway Village. Bob Crink photo An inflatable roller coaster?! JOSEPH CHARPENTIER/Boothbay Register Oh Wacky Chad what are you up to? JOSEPH CHARPENTIER/Boothbay Register Challenging inflatables kept kids entertained! JOSEPH CHARPENTIER/Boothbay Register Laughter, dancing, fantastic music and yummy food under the tent for the dinner dance. Bob Crink photo Rupert’s Orchestra. WOW!! BOB CRINK photo The serving tables at the dinner dance were beautifully set up. BOB CRINK photo Ghost of Paul Revere headlined the first annual Boothbay Food & Music Festival. Bob Crink photo Motor Booty Affair. Bob Crink photo It was quite a crowd Sept. 22 ... 700 people attending the music fest alone! Bob Crink photo Sunset at the Boothbay Food & Music Fest. STEVE EDWARDS/Boorthbay Register