The next public supper will be Feb. 19. The meal consists of minestrone soup, salad, garlic bread, chicken Parmesan, linguini, and lemon gelatin cake. The cost is $10 for members and $12 for non-members. Additional meals may be purchased for take-out at the same cost when reserved. Takeouts should be picked up at 5:45 p.m. For more information or to make a reservation, call 882-8230. Please join us for this delicious meal. 

Cribbage results for Tuesday, Jan. 28 with 21 players: First place, Larry Rines, 842. Second place: Howard Nickerson, 816. Third place: Nancy Wright and Roger Tappan (tied) 810. High hand: Larry Rines and Rita James (tied) 24. Low score: Nancy Whitney, 670. 

Results for Thursday, Jan. 30 with 21 players: First Place: Joe Campbell,  847. Second Place: Burt Curtis, 828. Third Place: Janet Lockhart, 822. High Hand, Rita James, 28. Low Hand: Phil Hindahl, 722.