Looking for some good food and happy camaraderie? Look no further than the next community supper on Wednesday, Nov. 1 at 5 p.m. at the Wiscasset Senior Center. The menu for the evening will feature lasagna, meatballs, sausage, soup, salad bar and cake for dessert. November birthdays will be celebrated after the meal. Reservations for this meal must be made by noon on Monday, Oct. 30 by calling 882-8230. Chicken is always available as an alternate entree but must be specified with the meal reservation. All are welcome!

As a reminder, “Lunch with Lisa” a monthly lunch and brainstorming session is scheduled for Monday, Oct. 30 from noon-2 p.m. At a per person cost of $8, this session aims to explore ways in which the Wiscasset Community Center can improve their offerings for older adults. Monthly speakers that can provide information about local resources for seniors will also be featured. To join Parks and Recreation Director Lisa Thompson for this session, please call 882-8230 to reserve a spot.

Looking ahead into November, mark your calendars for an early Thanksgiving turkey dinner feast on Wednesday, Nov. 15 at 5 p.m. In addition to the turkey dinner, soup, salad bar, bread and pumpkin pie will be served. Come one, come all!

The cribbage scores for Tuesday, Oct. 10 were Betty Sawyer first (828), Mike Barnes second (827), Howard Nickerson third (817), Nancy Schilke low score (710) and Stuart Wyman high hand (23).

The cribbage scores for Thursday, Oct. 12 were Frank Redman first (842), Reid Hodgdon second (831), Ron Bodge third (830), Mike Barnes low score (706) and a tie for high hand with Frank Redman and Luis Serrano (24).