Boothbay Region Historical Society is holding its annual Cheese and Bake Sale on Saturday, Oct. 12 from 9 a.m. to 2 p.m. at the museum, 72 Oak Street, Boothbay Harbor. Generous volunteer bakers will provide a delicious assortment of homemade goodies. And they're also offering popular Maine-produced, 2-year-aged, extra sharp cheddar again this year. Perfect for mac and cheese, sandwiches, snacking, and gifts!

See you at the museum!

If you pre-ordered cheese, it will be ready for pick up on Friday, Oct. 11 from 10 a.m. to 2 p.m. or Saturday, Oct. 12 from 9 a.m. to 2 p.m. at the museumr.