The next Senior Center public supper will be Wednesday, Feb. 16. Doors open at 4:30 p.m. Cost is $10 for members and $12 for non-members. Reserve your meal by calling 882-8230 before 5 p.m. Monday, Feb. 14. The menu will be Tuscan ribolita, salad, bread, meatloaf, mashed potato, mushroom gravy, broccoli, and spice cake with cream cheese frosting.

Cribbage results for Tuesday, Feb. 1 at 9:30 a.m., with 21 players, were first place, Catherine Roberson, 846; second, Nancy Wright, 835; third, Doc Schilke, 821; high hand (21) Ann Pinkham; and low score, Arlene Steen, 715.

Cribbage results for Thursday, Feb. 3 at 6 p.m., with 15 players, were first place, Joe Campbell, 823; second, Pete Watson , 818; third, Diane Robinson, 811; high hand (24) Joe Campbell; and low score, Jeannie Marshall, 690.