The next public supper will be June 19. The menu will consist of lentil soup, herb rolls, salad, roast turkey, mashed potato, stuffing, gravy, green beans, creamy pumpkin pudding with whipped cream. The cost is $10 for members and $12 for non-members. Additional meals may be purchased for take-out at the same cost when reserved.  For more information or to make a reservation, call 882-8230.

Cribbage results for Tuesday, June 11 with 26 players were first place, Jane Eaton, 839; second, Larry Rines, 835; third, Blanche Johnson, 832; high hand:  Beverly Blair, 21; and low score, Mary Ellen Anderson.

Results for Thursday, June 13 with 21 players were first place, Cindy Kaufman, 838; second, Phyllis Lee, 822; third, Larry Rines, 817; high hand, Janet Lockhart and Marge Pooler, 24 (tied); and low score, John Downs, 735.