The next public supper will be Sept. 4. The menu will consist of lobster rolls, with corn chowder, garlic bread, mussels, salad, corn on the cob and blueberry cake with lemon sauce. The cost for this meal only will be $18 for members and $20 for non-members. Additional meals may be purchased for take-out at the same cost when reserved. This meal must be reserved and paid for by Aug. 21.  For more information or to make a reservation, call 882-8230 and join us for a wonderful meal.

Cribbage results for Tuesday, Aug. 13 with 23 players were first place, Roger Tappan, 844; second, James Kip Kelsey, 832; third, Becky Mash, 824; high hand, Howard Nickerson, 24; and low score, Phyllis Lee, 676.

Results for Thursday, Aug. 15 with 27 players were first place, Janet Lockhart with a perfect game of 847; second, Gail Thayer, 833; third, Pam Frenier, 811; high hand, Ron Bodge, Joe Campbell and James Kip Kelsey tied with 24; and low score, Ruth Gilbert, 723.