Driving back through town from its outskirts at Wiscasset Municipal Airport, Wiscasset Selectman William "Bill" Maloney got thinking about all the restaurants Wiscasset has on Route One and…
Dining Out
America's most famous sausage car is traveling around Maine and coming…
Geneviève Tailleux, proprietor of Marketplace Café in Wiscasset, is doing a series of benefit dinners for Alna's John Seigars, whose house burned down recently. Tailleux said she has done one…
Harvest on the Harbor's 2024 Lobster Chef of the Year
That award-winning delicious bite created by Lori Mitchell/Boothbay Craft Brewery for Claw Down in June, taking both Judge's Choice and People's Choice awards, was awarded the People's Choice at…
Come and try it, Wiscasset’s Stephen Heald said when Wiscasset Newspaper asked what he would tell readers who always knew 762 Bath Road for…
How many locals have had mititel or, in English, “meat fingers?” If you asked a week ago, probably few. However, thanks to a group of Romanian workers, many got the chance. A crowd of people came…
The 21st annual Pemaquid Oyster Festival returns to Mine Oyster Restaurant, 16 Wharf St., in downtown Boothbay Harbor on Sunday, Sept. 29 from 11 a.m. to 6 p.m. The festival features $2 oysters…
A new show opens Aug. 19 at the Damariscotta River Grill featuring seasoned artists Doug Houle, Susan Tilton Pecora and Kimberly Skillin Traina. Three distinct styles and mediums explore a…
Smuggler’s Cove Inn
Smuggler’s Cove Inn is delighted to…
Mango tacos, passion fruit cheesecake, curry noodle soup, and lemon cocktails are some of the ways 62 Midcoast eateries are incorporating the color yellow on their July menus in the second…
Wednesday, July 17
The menu at the Wiscasset Senior Center will be curried carrot soup (mild), herb rolls, salad, stuffed chicken breast, mashed potato, sauteed summer squash, gravy, rolls…
Claw Down 2024
Claw Down 2024: What a night June 13 was! Delicious lobster bites prepared by incredibly talented chefs at Bristol Marine, the perfect location for any event: water and ship views outside, and…
First chance for a SCC baked bean supper in 2024…
The best way to finish a great meal is with a fantastic dessert. In the Boothbay region, dozens of great restaurants have menus filled with delicious choices of desserts. Here are some samples of…
Damariscotta River Grill
A new show, “The Power of Place” opens at Damariscotta River Grill showcasing Maine through the eyes of three talented artists; Jean Kigel, Sally Loughridge and Candace Vlcek. Art is on display…
Steak sells itself, but that does not stop Midcoast restaurants from getting creative on how to serve it and what with.
Enjoy this look at some of what you’ll find when you have steak in…
Lobster is still a star of Midcoast Maine dining, but its fellow shell-wearers also delight the palate and, like the lobster, are served in a bounty of ways.
We sought a sampling of what…
With the Boothbay region's peninsula and islands, enjoying a great meal by the water's edge is easy to do. And many restaurants also offer "dock and dine" options for guests arriving by boat.…
Mild, delicate and somewhat sweet, our waters offer up haddock, a delicious fish that's a local favorite. Flavor isn't the only benefit: It’s nutritious with minerals, B vitamins, potassium,…
Whether it is an allergic reaction to seafood or you are just not up for consuming the bounty of Maine’s ocean catches, area restaurants do offer a wide variety of menu items that should match…
Wednesday, April 3
Menu: Vegetable bean soup, salad, biscuits, meatloaf, mashed potatoes with gravy, green beans, gingerbread with whipped cream. 4:30-7:30 p.m. $10 members, $12 non-…
Where It’s At
Rochester, New York native Joel Rissinger is totally jazzed for his first season (in his favorite state of Maine) as the new head chef at Robinson’s Wharf. The famous Southport restaurant and…
Wednesday, March 20
The Wiscasset Senior Center (WSC) will be serving vegetable soup, Irish soda bread, salad, corned beef & cabbage, carrots, potatoes, chocolate chip pie 4:30-7:30 p…
Wednesday, March 6
Come enjoy a delicious turkey dinner! Menu: French onion soup, rolls, salad, roast turkey, mashed potato , stuffing, gravy, squash, peas, pumpkin carrot cake. 4:30-7:30…
Wednesday , Feb. 21
The Wiscasset Senior Center menu includes split pea soup, biscuits, salad, baked chicken, rice pilaf, carrots, chocolate velvet pie. $10/members, $12/non-members. …
Sunday, Feb. 11
The Super Bowl Tailgate Party, featuring Murky Water Band from 2-5. Go home and watch the game! Kick-off at 6:30. Brady’s will be offering platters to go of wings, BBQ,…
Wednesday, Feb. 7
The menu: tomato soup, anadama rolls, salad, baked ham, scalloped potatoes, green beans, Indian pudding plain and a la mode. Alternate entree: chicken. Additional meals…
Wednesday, Jan. 17
Menu: Chicken soup, salad, rolls, baked haddock, baked potato wedges, vegetable medley, chocolate bread pudding with whipped cream. An alternate chicken entree…
Since the first new year merriment dating back as far as 2000 BCE in Mesopotania – now Iraq, Kuwait, Turkey and Syria – people have marked the last day of the year with celebrations. Back then,…
Wednesday, Jan. 3
The menu for the first dinner of 2024 will include vegetable noodle soup, garlic bread, salad, spaghetti and meatballs, brownies with ice cream and chocolate sauce. 4:30-…
Wednesday, Jan. 3
The menu at the Wiscasset Senior Center will be: vegetable noodle soup, garlic bread, salad, spaghetti and meatballs with brownies a la mode with chocolate sauce.…
Potluck dinner gatherings are a staple of small town Maine, while Christmas caroling with a group may be more a thing of the past. On Wednesday, Dec. 20, the historic Opera House in Boothbay…
Damariscotta River Grill
A new show opens at Damariscotta River Grill, just in time for some holiday gift shopping! Three talented Maine women artists, Pamela Browne, Lonie Ellis and Cheryl Young will share…
A new solo show opens at Damariscotta River Grill Oct. 17, showcasing the work of Philippa Beal. Art is on display through Dec. 3.
Wiscasset Area Chamber of Commerce
Join your friends, neighbors and other area business people at the Wiscasset Chamber’s October Business After Hours, being held Thursday, Oct. 19 from 5 to 7 p.m. at the lovely Water’s Edge…
Wiscasset Area Chamber of Commerce on Saturday, Sept. 30 celebrated the opening of Jodie’s Cafe and Bakery on Water Street, Wiscasset with a ribbon-cutting.
Mine Oyster hosted the 20th anniversary celebration of the Pemaquid Oyster Festival in Boothbay Harbor Sept. 24, after tropical storm Lee postponed the event one week. An enormous crowd enjoyed…
Where it’s at
Thinking of eating dinner out tonight? Don’t feel like cooking? Celebrating a special occasion from a birthday or anniversary, or because it’s Wednesday, a.k.a. Anything Can Happen Day (for those…
Mother-daughter duo Carol Heaberlin and Mindy Jones, of Alna, have talked occasionally about finding a permanent home for their restaurant Y-Knot since first opening the business…
After a three-year COVID-induced hiatus, Pemaquid Oyster Festival returns to celebrate its 20th anniversary this Sept. 24 from noon…
Carousel Music Theater (CMT) in Boothbay Harbor is hosting an original 1940s USO musical show, “Liberty Belles,” through Aug. 30. “The show was written in-house, specifically for this cast by…
Glidden Point Oyster Farm in Edgecomb held its first Farmer Friday featuring Ferda Farms of the New Meadows River in Brunswick on Friday, July 28. “Farmer Friday was introduced as a way to…
Internationally known American guitarist Aaron Larget-Caplan returns to St. Andrew’s Episcopal Church, 11 Glidden St., Newcastle for a solo concert on Thursday, Aug. 3 at 7 p.m. Tickets are $15 at…
The annual Lobsterbake & More returns to the Lincoln Home on Saturday, Aug. 12, from 4 to 7 p.m. Get your tickets early for a fun summer evening under the tent on the shores of the…
The first “Battle of the Boards,” a charcuterie challenge, is coming to Wiscasset Saturday, Aug. 19.
Wiscasset Area Chamber of Commerce in partnership with Maine Tasting Center will host…
Many area residents have found a summer recipe they can’t resist: a salad buffet of fresh dishes served on earthenware plates they can keep. On Saturday July 8 from 11 a.m. to 2 p.m., hundreds of…
Jodie Roquemore enjoys people. That is a good thing, because on June 27, the owner of Jodie’s Cafe and Bakery on Route One, Wiscasset bought the longtime Sarah’s Cafe property on Water Street.…
Press release
Sarah's Cafe, a cherished culinary establishment in Wiscasset, proudly celebrates the remarkable 43 years of its esteemed founder, Sarah Heald, as she announces her upcoming retirement.
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